Meat Tenderizer Safety Training $5.00

get your Meat Tenderizer safety certificate today

Welcome to the Lowe’s Market Training Series for Meat Department teammates. This program will teach you general safety guidelines for a Meat Department, as well as the techniques and procedures you should follow to maintain a safe work environment.

The Meat Tenderizer course is designed to ensure you are aware of the Safe Use, Cleaning, and Maintenance and Repair of the meat tenderizer.

This course is offered in English. 

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Get the Meat Department Bundle

If you need to complete all the Meat Department courses you can sign up for them all at once by selecting the Meat Department Bundle.

                    

MEAT DEPARTMENT BUNDLE 

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